Julia Sullivan’s New Sewanee Restaurant Is Definitely Worth the Trip

nfocus, march 6, 2025

When local hero Julia Sullivan contemplated where to open her second project to accompany her successful Germantown seafood restaurant, Henrietta Red, she looked about 90 minutes down Interstate 24 to a place that has long held a special place in her heart, Sewanee, Tenn. Her connection to the small town and The University of the South dates back to before Sullivan was even born.